• GAPS
  • Carrot and Cilantro Salad

    Carrot & Cilantro Salad

    I have a great mother-in-law. A truly wonderful mother-in-law. Do you know why? Well apart from being a truly awesome person, she bought me a subscription to Cuisine Magazine last Christmas! Cuisine is New Zealand’s premier food and wine magazine with amazing recipes, gorgeous photography and interesting articles about local artisan producers, the restaurant scene, and […]

  • GAPS
  • Mashed Veggies

    I could have given this a fancier, more appealing name, such as Root Vegetable Mash, or Rutabaga, Carrot and Parsnip Puree. But mashed veggies was what my mum called them, and mashed veggies was one of my favorite comfort foods as a kid (and still is might add). So mashed veggies it is! There’s not […]

  • Gluten Free
  • Greens Soup

    Eating your greens is a very healthy thing to do, right? But me personally, I’ve never much been into greens 🙁 The urge for a green salad almost never hits me, and cooked greens can leave a strange “chalky” feeling in my mouth, which makes eating cooked greens unpleasant for me. I decided to research […]

  • GAPS
  • Carrot Zucchini Soup

    So……things have been a little quiet here lately 🙁 Quieter than I intended, that’s for sure. But I hope to start posting a bit more regularly again. Part of the problem is that I have been feeling so tired in the evenings (my usual time for blogging) that I haven’t been up to writing any […]

  • Gluten Free
  • Curried Zucchini Soup

    The flood of zucchini at the farmer’s market and in our neighbor’s garden has prompted me to come up with new ways of eating it! It’s one of the most abundant summer vegetables that I’ve ever met, yet there are only so many stir fries, sautes, zucchini muffins etc. that one can make before wishing […]

  • Breakfast
  • Turmeric and Ginger Smoothie

    I enjoy smoothies for breakfast a couple times a week, but I was looking for a new flavor. Usually I do something with berries (and liver!) but I was feeling like a little something different. Variety is the spice of life and all that. Wait….spice…..spices….yes, wasn’t my sister going on about the amazing benefits of […]

  • Gluten Free
  • Kohlrabi and Mango Salad

    I’ve been hearing a lot about kohlrabi lately. I’ve never bought kohlrabi, never eaten it (to the best of my knowledge), and have certainly never cooked with it before. But I’m always into trying new vegetables, and in fact sometimes I buy something that I have absolutely no idea how to cook on purpose, to […]

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