Category Archives: Gluten Free

Carrot and Cilantro Salad

I have a great mother-in-law. A truly wonderful mother-in-law. Do you know why? Well apart from being a truly awesome person, she bought me a subscription to Cuisine Magazine last Christmas! Cuisine is New Zealand’s premier food and wine magazine with … Continue reading

Posted in GAPS, Gluten Free, Grain Free, Salads, Sides, Vegetarian | 12 Comments

Filipino Chicken Curry

I love recipes that are simple yet tasty. I mean seriously, why cook anything else? Well this recipe is both those things, and we love it! We love experimenting with different cuisines, and one day I stumbled across a recipe … Continue reading

Posted in Dinner, Gluten Free, Grain Free | 9 Comments

Cashew Raisin Cookies

Hmmm, cookies! Well I don’t actually eat cookies that often, but when I do, I like them to be as healthy as possible. That’s why I love my Cashew Raisin cookies! They are gluten free, grain free and only use … Continue reading

Posted in Baked Goods/Sweet Treats, Gluten Free, Grain Free, Snacks, Vegetarian | 21 Comments

Cherry Vanilla Yogurt

I love plain yogurt on it’s own, or with some chopped fruit added. I typically don’t add any sweetener, I just like to enjoy it as is. My daughter will eat plain unsweetened yogurt quite happily too. But just for … Continue reading

Posted in Baked Goods/Sweet Treats, Gluten Free, Grain Free, Snacks, Vegetarian | 5 Comments

Vietnamese Beef Noodle Salad

This is a simple take on a Vietnamese beef noodle salad. I make this quite often because it’s  easy to make and doesn’t take much time, and we love the flavors! I’ve simplified it by using ground beef instead of … Continue reading

Posted in Dinner, Gluten Free, Grain Free | 13 Comments

Lamb Curry

I’m feeling bad that my last post was nearly a month ago….bad, very on bad on my part March has been a busy month for us. We have been working a lot in our garden and have been making plans … Continue reading

Posted in Dinner, Gluten Free | 19 Comments

Mashed Veggies

I could have given this a fancier, more appealing name, such as Root Vegetable Mash, or Rutabaga, Carrot and Parsnip Puree. But mashed veggies was what my mum called them, and mashed veggies was one of my favorite comfort foods … Continue reading

Posted in GAPS, Gluten Free, Grain Free, Sides, Vegetarian | 13 Comments

Greens Soup

Eating your greens is a very healthy thing to do, right? But me personally, I’ve never much been into greens The urge for a green salad almost never hits me, and cooked greens can leave a strange “chalky” feeling in … Continue reading

Posted in Gluten Free, Grain Free, Soup, Vegetarian | 12 Comments

Moroccan Ground Beef (or Lamb)

We have a ton of grass fed ground beef in our freezer from the 1/4 cow we purchased last year, so I’m always trying to come up with new, tasty ways to eat it all. Typically, ground beef gets turned … Continue reading

Posted in Dinner, GAPS, Gluten Free, Grain Free | 13 Comments

Carrot-Zucchini Muffins (gluten-free)

Muffins are such a comfort food for me. I don’t eat them that often, but every so often I really REALLY feel like eating a muffin, and if I don’t have one on hand then I feel kinda bummed  You … Continue reading

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Posted in Baked Goods/Sweet Treats, Gluten Free, Snacks | 11 Comments