Easy Natural Food

Healthy everyday meal ideas

Sunday Night Soup Night! 4/15/2012

Welcome to Sunday Night Soup Night!

Sunday Night Soup Night is all about celebrating the goodness of wonderful homemade soups and stocks. Warm, tasty soup, made from homemade stock can be a complete and highly nourishing meal. And also an easy and convenient one!

Thank you for the wonderful selection of soups from last weeks Sunday Night Soup Night. I love the never-ending variety and creativity when it comes to soup and I always find plenty of inspiration for my next bowl 🙂 Here are my top 3 picks from last Sunday. I hope you’ll take the time to check them out:

Creamy Corn Soup w/ Vegetables and Poblano Chile by Kahakai Kitchen

The corn and vege combo in this soup looks delicious, and I love that its dairy-free and gluten-free too!

Soto Ayam (Malaysian Chicken Soup) by Mummy I Can Cook

Wonderful, nourishing chicken noodle soup is made even tastier with the addition of some my favorite spices such as ginger, lemon grass, cinnamon and cloves.

Broccoli and Pea Pottage w/ Thyme by Life Currents

This wonderfully green and pretty soup is packed with healthy green vegetables and filled out with lentils. A tasty and healthy bowl of soup!

So come join in the fun and share this celebration of soup:
– Link up a recipe for homemade soup, stock/broth or chowder.
– Or you may have a post your wish to share about your tips/methods for making great soups and stocks, or information about the benefits of nourishing soups and bone broths.
– Or simply get inspired by checking out the links from other bloggers.

If you see something that you like, leave a comment for that person on their blog and let them know you found them through Sunday Night Soup Night! It’s always great to get positive feedback 🙂

Carnival Guidelines:
1) Please, no bouillon or commercial stock/broth! Soup made from homemade stock/bone broth is so much more nourishing than anything you can buy in the supermarket. If you’re not sure how to make your own stock, here are a few great posts on stock-making that have been linked to this carnival (I will rotate the links each week to highlight different stock recipes):

Kitchen Thrift Chicken Stock by Three Squares
Healing Herbal Broth by The Crunchy Marriage
From Scratch Chicken Stock by Providence Farms

2) Whole, unprocessed foods only please! Low-fat milk, bad fats such as margarine and other processed vegetable oils, soy products (other than traditionally fermented soy foods such as soy sauce, tempeh, miso etc) are not ok. Minimally processed canned foods such as tomatoes, coconut milk, pumpkin, etc are ok.

I’m looking for soups that embrace real food principles and traditional food techniques such as homemade stock. Soups that will nourish, heal, and keep you in good health 🙂

3) Please provide a link back to Sunday Night Soup Night on your post.

4) Link up using the Linky tool below:
– Make sure you link the URL of your actual blog post and not your blog’s home page.
– Enter the title of your post instead of your name in the Name field

Related Posts Plugin for WordPress, Blogger...


  1. Thank you so much for including my blog about Chicken Stock. I just now noticed that you had done that. What a compliment…you made my day.

    And thank you for introducing me to the world of linky carnivals. It’s been so fun. Thanks for being so kind and lovely.

  2. Thanks for hosting! I’ve shared my recipe for beef stock. Have a great week!

  3. Thanks so much for your lovely comment and inviting me. Already linked my Chunky Tomato Soup. Have a great day!

  4. Hello Debbie,

    I always look forward to soup night!!

    So it was just GORGEOUS weather today in Davis, and I trust you had some of the same. Just lovely.

    Today I’m sharing a soup I’ve been making for a couple of months. My first cauliflower soup. I’m addicted. Light but filling. It’s my new favorite!

    Have a wonderful week Debbie! Looks like the sun is going to stick around for a while.


    • Debbie

      April 16, 2012 at 9:25 pm

      Yes, we’ve been having gorgeous weather too! My sister is visiting and we spent the day in San Francisco today, and it was perfect!

  5. Thank you for hosting this! I shared my White Bean and Ham soup.

  6. Hi and thanks for hosting!

    This week I’m sharing my recipe for Pear Apple Soup. The savory sweetness of this soup is delicious served warm or cool. Feels gourmet. Simple to make. Lovely to taste.

    Have a great week!

    • Debbie

      April 16, 2012 at 9:26 pm

      I’m loving the sound of Pear and Apple…….great timing, because I’ve been starting to think of fruity soup ideas for summer!

  7. Thanks for highlighting my soup this week. 😉

Leave a Reply

Your email address will not be published.


© 2016 Easy Natural Food

Theme by Anders NorenUp ↑