Sunday Night Soup Night! 1/22/2012

Welcome to Sunday Night Soup Night! Pictures, we need pictures! That is what I decided a few weeks ago when I realized that the beautiful pictures of your soups aren’t being viewed unless someone clicks through to your blog post. Then I realized that people would be much more likely to click through and check out your soup if there is a picture to entice them! So I finally decided to fork out the $2/month to get the thumbnail option on the linky tool. This means that when you link up, you will now be prompted to select an image. 

Last week was one of those weeks where there were so many great soups that I couldn’t make up my mind! So I chose 4 soups instead of the usual 3 to highlight and tweet about. Here they are, I hope you’ll take the time to check them out:

Hearty Vegetable Beef Soup by Peanut Butter, Passports and Epinephrine
Moroccan Ham, Lentil and Chickpea Stew by Sumptuous Spoonfuls
Mexican Vermicelli Soup with Chicken and Vegetables by Mexico in My Kitchen
Sunday Night Split Pea Soup by Lil' Suburban Homestead


Sunday Night Soup Night is all about celebrating the goodness of wonderful homemade soups and stocks. Warm, tasty soup, made from homemade stock can be a complete and highly nourishing meal. And also an easy and convenient one!

So come join in the fun and share this celebration:
– Link up a recipe for homemade soup, stock/broth or chowder.
– Or you may have a post your wish to share about your tips/methods for making great soups and stocks, or information about the benefits of nourishing soups and bone broths.
– Or simply get inspired by checking out the links from other bloggers.
– If you see something that you like, leave a comment for that person on their blog and let them know you found them through Sunday Night Soup Night! It’s always great to get positive feedback 🙂

Carnival Guidelines:
1) Please, no bouillon or commercial stock/broth! Soup made from homemade stock/bone broth is so much more nourishing than anything you can buy in the supermarket. If you’re not sure how to make your own stock, here are a few great posts on stock-making that have been linked to this carnival (I will rotate the links each week to highlight different stock recipes):

A Good Soup Stock by Food Farm Health
Chicken Stock by Craving Fresh
Wonders of Homemade Chicken Stock by Lisa’s Dinnertime Dish

2) Whole, unprocessed foods only please! Low-fat milk, bad fats such as margarine and other processed vegetable oils, soy products (other than traditionally fermented soy foods such as soy sauce, tempeh, miso etc) are not ok. Minimally processed canned foods such as tomatoes, coconut milk, pumpkin, etc are ok.

I’m looking for soups that embrace real food principles and traditional food techniques such as homemade stock. Soups that will nourish, heal, and keep you in good health 🙂

3) Please provide a link back to Sunday Night Soup Night on your post.

4) Link up using the Linky tool below:
– Make sure you link the URL of your actual blog post and not your blog’s home page.
– Enter the title of your post instead of your name in the Name field


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26 Comment

  1. […] Shared with Food Renegade and Sunday Night Soup Night. […]

  2. […] Post navigation ← Previous […]

  3. […] post is part of This Week’s Cravings, Lunchbox Love, and Sunday Soup Night. Blog this! Bookmark on Delicious Digg this post Recommend on Facebook Share on fark share via […]

  4. […] post was submitted to ‘Sunday Night Soup Night! 1/22/2012′ @ http://easynaturalfood.com Other posts you may like Gingersnap cookies – GF, Vegan Moist Coconut, Pecan & Banana […]

  5. Hi, Debbie! Thanks for the invite to post my soup recipes. This looks like a great blog. I’ll be checking back often! 🙂 Hope you enjoy my chicken soup recipe!

    1. Debbie says: Reply

      Hi Amanda, thanks for linking up! Your chicken soup recipe looks great!

  6. This week I share how I make use of my de-shelled shrimp: by making shellfish stock! I write a weekly series called REAL FOOD 101, and this is my latest installment. Enjoy 🙂

    http://www.ournourishingroots.com/real-food-101-how-to-make-shellfish-stock/

    1. Debbie says: Reply

      This sounds like a great stock! Thanks for linking up, Kendahl

  7. Hi Debbie. Thanks so much for highlighting my beef soup recipe! Today I shared my recipe for Taos Green Chile and Chicken Stew. (I hope stews count, as well.)

    1. Debbie says: Reply

      Sure does….and it sounds really tasty!

  8. Lauren says: Reply

    Hi Debbie! I’ve linked my Shrimp and Dill Soup recipe and my recipe for Beef and Carrot Stew with Parsnip and Potato Mash. Thanks for stopping by my blog and taking the time to comment. It’s nice to meet you.

    1. Debbie says: Reply

      Sounds delicious! Great to meet you too, and thanks for coming here to share your soups!

  9. Thanks for inviting me! Hope you’re having a blessed Sunday! 🙂

  10. Hi Debbie! Thanks for hosting! Have a great week!

  11. […] at Easy Natural Food on 1/22/12. […]

  12. […] recipe was shared at Sunday Night Soup Night. Advertisement GA_googleAddAttr("AdOpt", "1"); GA_googleAddAttr("Origin", "other"); […]

  13. […] This post is participating in Real Food Wednesday and Sunday Night Soup Night. […]

  14. I linked an older post – Old Fashioned Beef Shank Soup but it is my most visited post so I thought I would share it here today.

  15. […] I added this post to Sunday Night Soup Night. Advertisement GA_googleAddAttr("AdOpt", "1"); GA_googleAddAttr("Origin", "other"); […]

  16. […] I’m sharing this with the Sunday Night Soup Night. […]

  17. Thank you for inviting me to your carnival. I love a good soup!
    I’ve linked up my Creamy Pumpkin & Turkey Chowder recipe.

    http://www.gratefullynourished.com/nourishing-recipes/2011/12/19/creamy-pumpkin-and-turkey-chowder.html

    1. Debbie says: Reply

      Thanks for coming! Your chowder sounds delicious!

  18. Your carnival theme is wonderful! Thank you for hosting! I can’t wait to check out some of the great recipes posted here. I shared a recipe for my three-year-old’s favorite, Matzo Ball Soup. Have a great week!

    http://www.stealthymom.com/2011/12/mazto-ball-soup-knaidlach.html

    1. Debbie says: Reply

      Thanks for linking up and sharing your recipe! I can see why your 3 yo would like this soup 🙂

  19. […] recipe was shared on Sunday Night Soup Night,  Real Food Wednesday,  Traditional Tuesday,  Slightly Indulgent Tuesday, Gluten […]

  20. […] Gourmet, , Hearth and Soul, Tasty Tuesday, Simple Lives Thursday, Soup Blog Hop, Sunday Soup Night,  Filed Under: Real Food and Nutrition, Recipes […]

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